In one bite
- Bao bread with truffled oxtail, pickled onion and oriental mayonnaise (2und) — 8,95€
 - Toasted brioche with smoked sardine, mahon cheese and tomato jam — 10,50€
 - Iberian pork cheek bite, crispy butter bread and truffle cream (2und ) — 8,95€
 - Mini “Kinder Bueno” of foie, chocolate and fried corn (2und) — 7,95€
 - “Macaron” of pickled shitake and black truffle textures (2uds) — 7,95€
 - Bravas potatoes with “alioli” and marinated chilli sauce — 6,50€
 - Cod fritters and lime mayo — 10,75€
 - Chicken curry croquette— 2,75€/und.
 
Cold-Cuts
- Artisan cheeses assortment with sweet contrasts — 14,95€ / 9,75€
 - Iberian ham — 24,00 / 12,90€
 
Tapas & Dishes
- Pitïuso ( Brioche with butter, ibiza “sobrasada”, brie cheese, mediterranean pine nuts & dried orange — 11,50€
 - Poached egg, iberian jowl, foie and truffled potato cream — 19,25€
 - Buffala burrata, charcoal aubergine, semi-dried cherry and “sobrasada” vinaigrette — 13,50€
 - Roasted leek with stratacciella, smoked sadardine, dried fruits and pomegranate — 12,95€
 - Tuna belly tiradito with fried capers, pickels and passion fruit — 22,90€
 - Cured salmon sashimi, red miso broth, smoked avocado cream and Osetra caviar — 24,95€
 - Red prawn tartare with cherry, avocado and beet gazpacho. — 17,95€
 - Duck magret with apple and miso toffee, “murgulas” and foie ganache — 19,75€
 - Fried octopus with potato foam, bay leaf, lime and siracha mayonnaisse — 21,90€
 - Squid stuffed with sobrasada and pine nuts, with black garlic and saffron mayonnaise — 15,95€
 - Sea bass ceviche with fried sweet potato, corn and pomegranate — 18,95€
 - Beef steak tartar with chipotle and pickels — 17,95€
 - Duck cannelloni with porcini, foie and black truffle — 17,50€
 - Iberian pork sirloin with cauliflower puree , mushrooms and black truffle — 21,90€
 - Lamb cooked at low temperature with roasted bimi, yogurt and mint — 18,90€
 - Low temperature beef cheek in red wine with truffled parmentier — 15,95€
 - Dry aged beef entrecot (45- 60 days, 350gr ) — 36,00€
 
Homemade desserts
- Chocolate coulant with smoked milk ice cream — 7,75€
 - Infused french toast spicy white chocolate ganache & milkshake ice cream — 7,75€
 - Creamy cheesecake & roasted apple and vanilla ice cream — 7,75€
 - Yuzu, pasion fruit, white chocolate and pistachio — 7,75€
 
Coca bread with tomato + €2,95 | Taxes included Advise if you are allergic to any product